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Devil's Food Chocolate Cupcakes
Recipe by: BBQ Guide
Prep time:
Serves: 24 cupcakes
2 cups flour
2 cups sugar
1/2 cup unsweetened cocoa powder
1-1/2 teaspoons baking soda
1-1/2 cups milk
1/2 cup butter
2 teaspoons vanilla
2 eggs
Preheat oven to 350 degrees.
1. Measure out everything but the eggs directly into your mixer bowl.
2. Mix on low speed just until incorporated.
3. Beat on high speed for 2 minutes.
4. Add eggs, beat on high speed again for 2 minutes.
Measure out into cupcake pan lined with cupcake papers. A 2\" ice cream
scoop works great for this. Bake for about 15-20 minutes until a toothpick
comes out clean. Let cool slightly in the pan then transfer to a rack to
cool completely before frosting.
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