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Chow Mein
Recipe by: Dales Authentic Chinese Recipes
Prep time:
Serves:
Celery Thin sliced at slant
Carrots Diced or sliced at slant
Bean sprouts
Onion cut so each piece is square
Chopped green onions for decoration
Salt
White pepper
Garlic powder
Sugar
Cornstarch water
Chicken broth fresh or canned
You can use chicken, beef, and pork, shrimp, scallops ETC.
Place a spoon of oil in a wok or fry pan and heat. If you use uncooked
meat add first and cook. Then add your vegetables and stir so they
donít stick or burns add salt, pepper, sugar, and garlic powder mix
well. Add a broth but not to much just enough to cover the bottom of
the pan or wok cover and steam
Then add your cornstarch water to thicken mix well and serve on a bed
of crunchy noodle.
Top with chopped green onions. Enjoy
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